The journey of an Edmonton woman eating her way through the city at events, festivals, restaurants, and other gatherings.
Monday, July 14, 2014
Pub Grub: Chicken Pot Pie
I had supper at Sherlock's on campus last night following the World Cup final, and ordered a chicken pot pie to help me drown my sorrow after Argentina lost to Germany. Served in a deep bowl, it had a lot of potato and chicken chunks with peas in a creamy sauce - definitely comfort food. The crispy, flaky top crust was perhaps the best part. My friend kept digging his fork in to share the goodness.