Sunday, July 13, 2014
Just Desserts: Two Treats at Block 1912
Block 1912 is one of my favourite coffee shops, not just because the coffee is excellent, but because of the incredible, original desserts. When I wanted a treat, but something lighter, I tried the peach and nectarine cobbler. I loved the gluten free top crust, but found there was not a lot of fruit underneath. I also should have opted to have the dessert cold instead of heated up - I think some of the moisture might have gotten lost in the process.