I gave a presentation at the Multicultural Heritage Centre in Stony Plain last weekend, and afterwards had lunch at their Homesteader's Kitchen. The menu items are prepared from local ingredients, and the prices are incredible. I had an egg salad sandwich, which was on thick white break. The egg salad was prepared with dill and vegetables, and on its own would have been filling enough. However, I had the borscht on the side, which was a creamy, garlicky broth with beets, carrots, and other seasonings. I actually have never had hot borscht before, and this was a pleasant introduction. If and when I am back in Stony Plain, I will definitely head here for lunch.
Sunday, November 26, 2017
Soup and Sandwich at Homesteader's Kitchen
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