I don't usually go for food at the Chinese pavilion at the Heritage Festival, because I eat so much of it in my day to day life. However, my companion was absolutely hungry for the sweet and sour chicken.
Fried, dry bits of chicken with some generic sweet and sour sauce poured over it. He was not impressed with the flavour or texture. At seven tickets, the portion was along the lines of Asian chicken dishes we had at Taste of Edmonton. We considered this dish a fail.