Saturday, September 13, 2014

Breakfast for Lunch: Country Harvest at Artisan Resto-Cafe

Breakfast at Artisan Cafe. #yegfood

I have had brunch before at Artisan Resto-Cafe on Whyte Avenue, usually an omelette, but tried the Country Harvest for something different. Two eggs any style, potatoes, two thick beef sausages, and a choice of a piece of French toast or one pancake - this is indeed a unique combination. The sausages in particular were filling, and the piece of French toast I chose made a pleasant alternative to the plain toast usually served with such a meal. My eggs were perfectly done, and the potatoes were Artisan's own. My only criticism was that the onion that garnished them was raw - and strong. Lightly fried or sauteed onions would have made a huge difference. Otherwise, a very good meal, and a restaurant with a cool atmosphere.

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