Monday, April 9, 2012

Grilled Chicken Vermicelli

I have been wanting to go back to Ngu Binh (15620 95 Ave.) ever since I had an excellent bowl of pho there some weeks back.

Opting to deviate from my standard bowl of pho with medium-well beef, I had the grilled chicken vermicelli. The chicken was among the most flavourful I have had in such a dish, with undertones of lemongrass and other seasonings. The portion size was excellent as well. At $10, the price was slightly higher than a Chinatown counterpart, but not by much.

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