The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Wednesday, February 11, 2015
Dinner at Earl's
I took a business colleague out to dinner this week at the 170 Street location of Earls'. I started off with a half order of pan bread with an olive oil/balsamic vinegar dip. It was a light, yet flavourful way to begin the meal. To drink, I had one of the featured craft sodas. Not too sweet, mine had a lemongrass base with lime soda and some orange.
For my main I had the Thai veggie bowl and added chicken for an additional $4.50. I have had this before, but with tofu as the protein. The lemongrass sauce had more of a kick than I remembered, and the combination of vegetables, chicken, and quinoa was very filling.