Wednesday, August 3, 2016

Lentil and Black Bean Falafel at The Next Act

Falafel #yegfood

A photo posted by Paula E. Kirman (@livingsanctuary) on

Getting a seat at The Next Act is next to impossible on busy Saturdays, but I got lucky a couple of weeks ago. I wanted something vegetarian and the lentil and black bean falafel jumped out at me. Three huge pieces of falafel with the unique flavours and textures of black beans and lentils were still recognizable of falafel in taste. The baguette also had pickled beets, tomato slices, arugula, and hummus. The tomatoes added moisture, the arugula a hint of bitterness, and the hummus authenticity. This was a unique and filling alternative to a veggie burger.

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