Sunday, September 6, 2015
Just Desserts: Tiramisu at Block 1912
Block 1912 is usually the first place I head. I tried the tiramisu and found the flavours of mascarpone cream and cake soaked in coffee liquor to be rich and moist. This was a less traditional take on the dessert, as the only Ladyfinger to be found was a garnish on top. That aside, I loved how moist the dessert was, if not just a tad too sweet, and could barely finish.