Sunday, July 16, 2017

Quarter Chicken Plate at Fired Up BBQ

Quarter chicken, potato salad, beans, and corn bread. #yegfood #bbq

A post shared by Paula E. Kirman (@livingsanctuary) on

I haven't been to Fired Up BBQ in a while, so when the opportunity came up this past week to go there for lunch, I grabbed it. I decided to try the chicken for the first time. My quarter chicken was tender and full of smoked flavour. I can't really say much else about it other than it was excellent. For my three sides I chose the bean medley, potato salad, and corn bread. I think corn bread goes really well with chicken. A hearty lunch overall.

No comments:

Post a Comment