Friday, October 17, 2014
Thai Samosas at Viphalay
Viphalay saw me order some tried and true favourites, like Pad Thai and the coconut chicken soup. However, I was also in the mood for some Thai samosas. Five small crispy shells were stuffed with chicken, peas, carrots, onions, and yellow curry. Although I typically associate samosas with East Indian cuisine, these tasted noticeably different.