I went to ABC Country Restaurant (108 Avenue and 170 Street) over the weekend for supper. Before readers cry "Oh no - another chain restaurant" - take a few deep breaths. This one is Canadian, at least, based in B.C. and Alberta.
As my appetizer, I opted for the beer battered onion rings. Our server mentioned he had tried them, and did not like them. I had onion rings as a side order with a recent burger, and remembered them as thick and flavourful, the batter bursting with beer flavour. He insisted these were different.
He was right. The coating was crunchy and grainy, and tasted mostly from the oil in which it was cooked. The onion part was nice and sweet, but I would definitely not order these again. Fortunately, the onion rings served as a side dish are still the previous kind.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Sunday, October 2, 2011
Beer Battered Onion Rings
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