Frozen yogurt is a great mid-afternoon pick-me-up, especially on an unseasonably warm September afternoon. I was on Whyte Avenue and Tutti Frutti (10420 82 Avenue) caught my eye. I had heard a lot about this place, particularly the fact it is self-serve.
Upon arrival, I grabbed a bucket - I mean, a small cup - and started to fill it with several of the ten-ish available flavours. Chocolate, green tea, and taro made a colourful arrangement. Then, I topped it off with cashews, granola, and Smarties. I paid by the weight (it was just under $5) and sat down at one of the many tables in the open, bright space.
The green tea flavour was rather subtle, but the taro and chocolate really packed a kick. The taro tasted like bubble tea (when it is made from powder, not fresh taro) and the chocolate was as rich as ice cream (well, almost).
I was so overwhelmed by the selections at first, but making my own fro-yo creation was a lot of fun.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Wednesday, September 21, 2011
Frozen Yogurt at Tutti Frutti
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