Bistro Praha is one of my favourite Edmonton restaurants. Alas, I do not get the opportunity to come here as often as I would like. A gift card and a farewell dinner for a friend brought me back, and I spent the evening enjoying European comfort food. I had an appetizer of the rolled pickled herring. Served with a generous dollop of sour cream, the portion brought me back to the Saturday afternoon lunches of my childhood. My main was the Weiner Schnitzel: a thin slice of beef in a crunchy, breaded coating. I ordered the half portion and am glad I did - the one schnitzel literally spanned across my plate. A full portion has two. The small scoop of fresh potato salad provided a flavour and texture contrast to the schnitzel. I opted for the tomato and onion salad which comes with mains, served as a starter. The tomatoes were so juicy and flavourful from being marinated, and the onions were sweet. This was a meal that satisfied all of my senses.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Monday, November 6, 2017
Beef Schnitzel and More at Bistro Praha
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