A meeting in Mill Woods brought me and my ride to Punjab Sweets. I was already familiar with the delicious selection of sweet treats, but had never tried the buffet. I normally don't like buffets because they are expensive, and in order to feel like I got my money's worth I overdo it and feel lousy for days afterwards. However, the buffet price was quite a bit lower than other comparable ones, and I found the food quality to be a step above at the same time. The butter chicken was made with white meat and had a unique sweetness to it. There was also a sweet rice that helped balance the spice of some of the dishes. The brown daal was divine, as was the tandoori chicken. The sweet, milky ras malai was incredible, as was the rice pudding with its hint of rose water. The price, selection, and quality was excellent and guess what? I felt fine afterwards. I cannot wait for my next visit.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Thursday, July 7, 2016
Buffet at Punjab Sweets
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