A Saturday lunch meeting on Whyte Avenue brought me to Block 1912. I decided to try something from their new sandwich menu. The smoked tofu sandwich was a nice size, on a fresh bun. I loved the smokiness of the tofu, which my companion said resembled liver pate. The dried kale and sprinkling of ramen noodles added crunch and a nutty flavour, while the peanut sauce was rather nondescript. The sandwich was a very interesting combination of flavours and definitely unique.
Tuesday, April 19, 2016
Smoked Tofu Sandwich at Block 1912
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