Meguro Ramen (106 Avenue and 87 Street) is where vegan restaurant Padmanadi used to be. Ironically, there seems to be only one vegetarian item on the menu, which is what I had. I loved the consistency of the noodles, which stayed firm yet chewy throughout, and the veggie ham added realistic flavour. Real ramen is so much different than the freeze-dried stuff that costs a couple of dollars per bowl or package, and Meguro Ramen does it well.
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