The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
View this post on Instagram Three Vikings, how I have missed you. I love the smorrebrod sandwiches, especially this smoked salmon with cucumber and cream sauce. Rounded out with house fries on the side, and washed down with a glass of Prairie Fairy. #yeg #yegfood #yegdt #smørrebrød #yegfoodie #edmonton #edmontonfood #edmontonfoodie #foodphotography #foodphotographer #124street #yegphotographer A post shared by Paula E. Kirman (@apaulagetics) on Jun 13, 2020 at 7:29am PDT
Three Vikings, how I have missed you. I love the smorrebrod sandwiches, especially this smoked salmon with cucumber and cream sauce. Rounded out with house fries on the side, and washed down with a glass of Prairie Fairy. #yeg #yegfood #yegdt #smørrebrød #yegfoodie #edmonton #edmontonfood #edmontonfoodie #foodphotography #foodphotographer #124street #yegphotographer
A post shared by Paula E. Kirman (@apaulagetics) on Jun 13, 2020 at 7:29am PDT
View this post on Instagram Smoked salmon for the second time today. Open-faces sandwich with cucumbers, capers, and dill crema. #yeg #yegfood #edmonton #yegdt #foodphotography A post shared by Paula E. Kirman (@apaulagetics) on Aug 16, 2019 at 5:30pm PDT
Smoked salmon for the second time today. Open-faces sandwich with cucumbers, capers, and dill crema. #yeg #yegfood #edmonton #yegdt #foodphotography
A post shared by Paula E. Kirman (@apaulagetics) on Aug 16, 2019 at 5:30pm PDT
View this post on Instagram Saturday lunches when I was growing up included things like pickled herring and egg salad, though not at the same time like this incredible smorrebrod with pickled herring and curried egg salad. It’s also really pretty. #yeg #yegfood #yegeats #yegfoodie #edmontonfood #edmontonfoodie #yegdt #yegphotographer A post shared by Paula E. Kirman (@apaulagetics) on Dec 21, 2019 at 4:40pm PST
Saturday lunches when I was growing up included things like pickled herring and egg salad, though not at the same time like this incredible smorrebrod with pickled herring and curried egg salad. It’s also really pretty. #yeg #yegfood #yegeats #yegfoodie #edmontonfood #edmontonfoodie #yegdt #yegphotographer
A post shared by Paula E. Kirman (@apaulagetics) on Dec 21, 2019 at 4:40pm PST
