I was relaxing at the Brick and Whiskey (8937 Whyte Avenue) on a Saturday evening before heading to an event, and ordered an eight inch pizza to go with my drink. I built my own two-topper with black olives and mushrooms. The pizza was deep, loaded with cheese and toppings, and even though it was only 8 inches, I had to share! I would definitely recommend one of their larger pizzas for a group, and you will all be full and happy.
Tuesday, February 20, 2018
Pizza at Brick and Whiskey
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