I finally got a chance to visit Otto this past week, and it definitely lived up to the hype. A very cozy neighbourhood establishment, it wasn't all that busy on a Friday night. My server was very friendly and helpful. I loved how the menu was divided into pork and non-pork sausage options. I had the beef bratwurst and a vegan sausage. The vegan sausage was hearty, totally nailed the texture, and had a slightly sweet taste to it. The beef bratwurst was incredible. I'm not a huge fan of beef sausages because I find they often taste like hot dogs, and I don't love hot dogs. However, this sausage had more of a texture and flavour reminiscent of a kofta kebab - ground beef with seasonings in a very thin casing. Intensely flavourful. For my side I had a small dill coleslaw, and it was extremely fresh without the dill being overpowering.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Thursday, December 21, 2017
Beef and Vegan Sausage at Otto
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