A business lunch last week brought me to the Chinatown location of Garden Bakery. The noodles were crispy, but gave way to softness under the tender brisket and bok choy - which was the only vegetable. The amount of food was enormous and my server was amazed at how much I actually ate. Well, I *was* hungry!
Tuesday, September 26, 2017
Brisket and Vegetable Chow Mein at Garden Bakery
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