The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Tuesday, August 4, 2015
Appies at The Pint
I was at The Pint downtown over the weekend prior to heading to a video shoot. Instead of a meal, I decided to order a couple of my favourite appetizers. The mini Yorkshire puddings with roast beef and gravy is the ultimate comfort food, and you can't find it in many places. The mustard and horseradish on the side made for some fun dredging. I also ordered a pound of boneless wings with honey mustard sauce, and guacamole as the dip. This combination actually worked better than I thought it would, with the creamy avocado and sweet honey mustard working together.
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