I hadn't been to the Fo Guang Tea House (10232 103 Street) in almost a year, so I decided to head back there yesterday in search of an economical vegetarian lunch.
All menu items are now $6 (up from $5) and prepared by volunteers in the Buddhist temple where the tea house operates Tuesday to Friday from noon to 2 p.m.
I opted for the Laksa noodles. The deep bowl of spicy broth (coconut curry with lots of heat) was full of noodles, a few pieces of tofu, and some imitation seafood towards the bottom. The serving was hearty - never having had Laksa before I did not know it would be so spicy, but the flavours really worked well together.
No comments:
Post a Comment