I climbed all the way up the hill in the heat of the afternoon sun during the Saturday main stage, and by golly I was thirsty. There was a coffee stand at the top selling drinks made with Kicking Horse Coffee, which I have always wanted to try as it is Canadian, organic, and Fair Trade. Far too warm outside for hot coffee, I had an iced cappuccino (pretty much the same thing as an iced latte). The double shot kept me buzzed for the rest of the day, and it tasted great without having to add sweetener.
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