I have been wanting to go back to Ngu Binh (15620 95 Ave.) ever since I had an excellent bowl of pho there some weeks back.
Opting to deviate from my standard bowl of pho with medium-well beef, I had the grilled chicken vermicelli. The chicken was among the most flavourful I have had in such a dish, with undertones of lemongrass and other seasonings. The portion size was excellent as well. At $10, the price was slightly higher than a Chinatown counterpart, but not by much.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Monday, April 9, 2012
Grilled Chicken Vermicelli
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