Monday, April 16, 2012

Avocado Roll at Maki Maki

Maki Maki by raise my voice
Maki Maki, a photo by raise my voice on Flickr.

I went to Maki Maki for the first time today. Since the restaurant has both Japanese and Vietnamese food on the menu, I decided to start my meal with an avocado roll.

Large chunks of avocado were nested in the centre of the roll, along with crispy bits of tempura batter. It was light, yet with substance, and plenty of avocado goodness.

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