I don't have a steak dinner out very often, so I jumped at the chance at Outback this evening. The six ounce sirloin is the lowest priced steak dinner on the menu (at $19.95) and comes with vegetables, mushrooms, and a choice of side.
My steak was juicy and perfectly done to order. I would have enjoyed some seasoning on it, or a grilled flavour. Veggies were sauteed and tasty; mashed potatoes were creamy and had enough garlic to be flavourful without being overpowering. I love mushrooms, and these were also great with their deep wine flavour (but not as great as the crispy ones we had for appetizers!).
While it had its flaws, my dinner was enjoyable and good value for the money.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Wednesday, March 28, 2012
Sirloin Steak Dinner at Outback
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