I haven't been to Fired Up BBQ in a while, so when the opportunity came up this past week to go there for lunch, I grabbed it. I decided to try the chicken for the first time. My quarter chicken was tender and full of smoked flavour. I can't really say much else about it other than it was excellent. For my three sides I chose the bean medley, potato salad, and corn bread. I think corn bread goes really well with chicken. A hearty lunch overall.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Sunday, July 16, 2017
Quarter Chicken Plate at Fired Up BBQ
Labels:
barbecue,
bbq,
beans,
chicken,
corn bread,
potato salad
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