A friend was celebrating a milestone birthday a short while ago, and I offered to take him out for lunch - and even let him pick the place. He was in a steak frame of mind, so we went to Montana's in the South Edmonton Common area. I was in more of a lunch frame of mind and had the braised beef skillet. It was a perfect, lunch-sized portion of tender chunks of beef in a mushroom and wine sauce, arranged around a large scoop of mashed potatoes, served in a skillet with a piece of corn bread. The portion was not huge (especially for a $15 price tag), but it was an excellent comfort food combination.
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Wednesday, May 31, 2017
Braised Beef Skillet at Montana's
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