Yesterday a co-worker and I had supper at Viphalay prior to a meeting. In addition to Pad Thai, which I have reviewed here before, we also shared a Tom Yum soup.
I have never had Tom Yum soup before, and found it five-alarm spicy. That being said, it was also tangy and delicious. We chose chicken as the protein, which blended well with the broth and vegetables. It was very warming on a cold evening, on a number of different levels!
The photoblog of the adventures of an Edmonton woman eating her way through the city, from restaurants to coffee shops, events and festivals. Get ready to eat with your eyes!
Wednesday, December 11, 2013
Tom Yum Soup at Viphalay
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